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Hysterectomy with tummy tuck

 

A tummy tuck, known also as tummy tuck, is a surgical procedure intended to produce a flatter, more pleasing abdomen. This is achieved by removing excess fat and skin from the middle and lower abdomen and by tightening the muscles of the abdominal wall.


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This procedure can be performed in a surgical center, office or hospital, and most commonly involves either general anesthesia or local anesthesia combined with sedation. It typically takes between two and five hours to complete.

The surgeon will start by making an incision from hipbone to hipbone, along with another incision which frees the bellybutton from the tissue around it. In order to reveal, and thus tighten, the abdominal muscles, the skin is separated and lifted. The skin flap is then drawn back down and the excess skin cut away. The bellybutton has a new hole cut for it and is stitched into place. The incisions are then stitched closed.

After the procedure, most patients find that they can return to work within two to four weeks, though more strenuous activities may need to be held off on for four to six weeks. The following potential risks and complications can occur with tummy tuck surgery: bleeding under the skin flap, blood clots, conspicuous scarring, infection, poor healing, skin loss, and the need for additional surgery.

 

 

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